Evening dinner class

Duration: 4 Hours, 18.30 – 22.30

Menu 1

Tzazki

Tripokita ( small cheese pie )

Kalymnain Greek salad – Mermizeli

Stifado ( beef ) or Kalymnian Kapania or Soutzoukakia With rice

Greek cheese with honey

Greek wine

And local liqueur

Menu 2 (vegetarian)

Spinach and cheese pie

Greek black bean salad

Kalymnain salad

Vegetarian Giouvetsi or briam  with Tyropitakia

Baked feta with honey

Lemon and Yoghurt Dessert

Greek wine rose or white

Local liquor

Menu 3 ( seafood )

Prawn or mussel Saganki

Greek potato salad

Octopus in red wine with rice or cuttlefish in red sauce with fava.

Seasonal fruit with yoghurt, honey and nuts or Kalymnain sweet cheese

Greek wine white or rose.

Local liquor